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Strawberry Salad Recipe

This strawberry salad recipe is perfect for adding to a summer meal. Made with fresh strawberries, mixed greens, and topped with pecans, feta, and a homemade vinaigrette, this salad is light, healthy, and delicious!
Print Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings: 4
Ingredients Method

Ingredients
  

Balsamic Vinaigrette
  • 6 tbsp olive oil
  • 2 tbsp balsamic vinegar
  • 1 tbsp honey
  • 1 tsp dijon mustard
  • pinch salt and pepper
Strawberry Salad
  • 12 cups mixed greens
  • 2 cups fresh strawberries
  • 1 cup pecans
  • 3/4 cup feta cheese crumbled

Method
 

  1. In a mason jar, add all of the ingredients for the vinaigrette. Top with a lid and shake well. Set aside.
  2. Fill a large bowl with the mixed greens.
  3. Rinse the strawberries. Remove the stems and cut in half or in fourths, depending on size. Add to the greens.
  4. Gently chop the pecans if desired or they can be added to the salad whole.
  5. Add the pecans and crumbled feta to the salad.
  6. Top with vinaigrette and mix the salad.
  7. Enjoy!